5 Tablespoons of Melted Butter to Pounds Conversion

Question:
How many pounds of melted butter in 5 US tablespoons? How much are 5 tablespoons of melted butter in pounds?

The answer is:
5 US tablespoons of melted butter is equivalent to 0.165 ( ~ 1/4) pounds(*)

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Results:

5 US tablespoons of melted butter equals 0.165 ( ~ 1/4) pounds. (*)
(*) To be more precise, 5 US tablespoons of melted butter is equal to 0.16528 pounds. All figures are approximate.

US tablespoons of melted butter to pounds Chart

US tablespoons of melted butter to pounds
4.1 US tablespoons of melted butter = 0.136 pounds
1/5 US tablespoons of melted butter = 0.139 pounds
4.3 US tablespoons of melted butter = 0.142 pounds
4.4 US tablespoons of melted butter = 0.145 pounds
1/2 US tablespoons of melted butter = 0.149 pounds
4.6 US tablespoons of melted butter = 0.152 pounds
4.7 US tablespoons of melted butter = 0.155 pounds
4.8 US tablespoons of melted butter = 0.159 pounds
4.9 US tablespoons of melted butter = 0.162 pounds
5 US tablespoons of melted butter = 0.165 pounds
US tablespoons of melted butter to pounds
5 US tablespoons of melted butter = 0.165 pounds
5.1 US tablespoons of melted butter = 0.169 pounds
1/5 US tablespoons of melted butter = 0.172 pounds
5.3 US tablespoons of melted butter = 0.175 pounds
5.4 US tablespoons of melted butter = 0.179 pounds
1/2 US tablespoons of melted butter = 0.182 pounds
5.6 US tablespoons of melted butter = 0.185 pounds
5.7 US tablespoons of melted butter = 0.188 pounds
5.8 US tablespoons of melted butter = 0.192 pounds
5.9 US tablespoons of melted butter = 0.195 pounds

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

5 US tablespoons of melted butter equals how many pounds?

5 US tablespoons of melted butter is equivalent 0.165 ( ~ 1/4) pounds.

How much is 0.165 pounds of melted butter in US tablespoons?

0.165 pounds of melted butter equals 5 ( ~ 5) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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