5 Tbsp of Sour Cream to Pounds Conversion

Question:
How many pounds of sour cream in 5 US tablespoons? How much are 5 tbsp of sour cream in pounds?

The answer is:
5 US tablespoons of sour cream is equivalent to 0.169 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

5 US tablespoons of sour cream equals 0.169 ( ~ 1/4) pounds. (*)
(*) To be more precise, 5 US tablespoons of sour cream is equal to 0.16886 pounds. All figures are approximate.

US tablespoons of sour cream to pounds Chart

US tablespoons of sour cream to pounds
4.1 US tablespoons of sour cream = 0.138 pounds
4 1/5 US tablespoons of sour cream = 0.142 pounds
4.3 US tablespoons of sour cream = 0.145 pounds
4.4 US tablespoons of sour cream = 0.149 pounds
4 1/2 US tablespoons of sour cream = 0.152 pounds
4.6 US tablespoons of sour cream = 0.155 pounds
4.7 US tablespoons of sour cream = 0.159 pounds
4.8 US tablespoons of sour cream = 0.162 pounds
4.9 US tablespoons of sour cream = 0.165 pounds
5 US tablespoons of sour cream = 0.169 pounds
US tablespoons of sour cream to pounds
5 US tablespoons of sour cream = 0.169 pounds
5.1 US tablespoons of sour cream = 0.172 pounds
5 1/5 US tablespoons of sour cream = 0.176 pounds
5.3 US tablespoons of sour cream = 0.179 pounds
5.4 US tablespoons of sour cream = 0.182 pounds
5 1/2 US tablespoons of sour cream = 0.186 pounds
5.6 US tablespoons of sour cream = 0.189 pounds
5.7 US tablespoons of sour cream = 0.193 pounds
5.8 US tablespoons of sour cream = 0.196 pounds
5.9 US tablespoons of sour cream = 0.199 pounds

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

5 US tablespoons of sour cream equals how many pounds?

5 US tablespoons of sour cream is equivalent 0.169 ( ~ 1/4) pounds.

How much is 0.169 pounds of sour cream in US tablespoons?

0.169 pounds of sour cream equals 5 ( ~ 5) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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