5 Tbsp of Soy Flour to Pounds Conversion

Question:
How many pounds of soy flour in 5 US tablespoons? How much are 5 tbsp of soy flour in pounds?

The answer is:
5 US tablespoons of soy flour is equivalent to 0.0978 pound(*)

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Results:

5 US tablespoons of soy flour equals 0.0978 pound. (*)
(*) To be more precise, 5 US tablespoons of soy flour is equal to 0.097798 pound. All figures are approximate.

US tablespoons of soy flour to pounds Chart

US tablespoons of soy flour to pounds
4.1 US tablespoons of soy flour = 0.0802 pound
1/5 US tablespoons of soy flour = 0.0822 pound
4.3 US tablespoons of soy flour = 0.0841 pound
4.4 US tablespoons of soy flour = 0.0861 pound
1/2 US tablespoons of soy flour = 0.088 pound
4.6 US tablespoons of soy flour = 0.09 pound
4.7 US tablespoons of soy flour = 0.0919 pound
4.8 US tablespoons of soy flour = 0.0939 pound
4.9 US tablespoons of soy flour = 0.0958 pound
5 US tablespoons of soy flour = 0.0978 pound
US tablespoons of soy flour to pounds
5 US tablespoons of soy flour = 0.0978 pound
5.1 US tablespoons of soy flour = 0.0998 pound
1/5 US tablespoons of soy flour = 0.102 pound
5.3 US tablespoons of soy flour = 0.104 pound
5.4 US tablespoons of soy flour = 0.106 pound
1/2 US tablespoons of soy flour = 0.108 pound
5.6 US tablespoons of soy flour = 0.11 pound
5.7 US tablespoons of soy flour = 0.111 pound
5.8 US tablespoons of soy flour = 0.113 pound
5.9 US tablespoons of soy flour = 0.115 pound

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

5 US tablespoons of soy flour equals how many pounds?

5 US tablespoons of soy flour is equivalent 0.0978 pound.

How much is 0.0978 pound of soy flour in US tablespoons?

0.0978 pound of soy flour equals 5 ( ~ 5) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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