50 Ml of Chopped Onion to Ounces Conversion

Question:
How many ounces of chopped onion in 50 milliliters? How much are 50 ml of chopped onion in ounces?

The answer is:
50 milliliters of chopped onion is equivalent to 0.388 ( ~ ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 50 milliliters of chopped onion equals 0.388 ( ~ ¹/₂) ounces. (*)
(*) To be more precise, 50 milliliters of chopped onion is equal to 0.38801 ounces. All figures are approximate.

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Milliliters of chopped onion to ounces Chart

Milliliters of chopped onion to ounces
41 milliliters of chopped onion	=	0.318 ounces
42 milliliters of chopped onion	=	0.326 ounces
43 milliliters of chopped onion	=	0.334 ounces
44 milliliters of chopped onion	=	0.341 ounces
45 milliliters of chopped onion	=	0.349 ounces
46 milliliters of chopped onion	=	0.357 ounces
47 milliliters of chopped onion	=	0.365 ounces
48 milliliters of chopped onion	=	0.372 ounces
49 milliliters of chopped onion	=	0.38 ounces
50 milliliters of chopped onion	=	0.388 ounces

Milliliters of chopped onion to ounces
50 milliliters of chopped onion	=	0.388 ounces
51 milliliters of chopped onion	=	0.396 ounces
52 milliliters of chopped onion	=	0.404 ounces
53 milliliters of chopped onion	=	0.411 ounces
54 milliliters of chopped onion	=	0.419 ounces
55 milliliters of chopped onion	=	0.427 ounces
56 milliliters of chopped onion	=	0.435 ounces
57 milliliters of chopped onion	=	0.442 ounces
58 milliliters of chopped onion	=	0.45 ounces
59 milliliters of chopped onion	=	0.458 ounces

Note: some values may be rounded.

FAQs on chopped onion weight to volume conversion

50 milliliters of chopped onion equals how many ounces?

50 milliliters of chopped onion is equivalent 0.388 ( ~ ¹/₂) ounces.

How much is 0.388 ounces of chopped onion in milliliters?

0.388 ounces of chopped onion equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.