50 Ml of Crème Fraîche to Pounds Conversion

Question:
How many pounds of crème fraîche in 50 milliliters? How much are 50 ml of crème fraîche in pounds?

The answer is:
50 milliliters of crème fraîche is equivalent to 0.112 pound(*)

Volume to 'Weight' Converter

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Results:

50 milliliters of crème fraîche equals 0.112 pound. (*)
(*) To be more precise, 50 milliliters of crème fraîche is equal to 0.11177 pound. All figures are approximate.

Milliliters of crème fraîche to pounds Chart

Milliliters of crème fraîche to pounds
41 milliliters of crème fraîche = 0.0917 pound
42 milliliters of crème fraîche = 0.0939 pound
43 milliliters of crème fraîche = 0.0961 pound
44 milliliters of crème fraîche = 0.0984 pound
45 milliliters of crème fraîche = 0.101 pound
46 milliliters of crème fraîche = 0.103 pound
47 milliliters of crème fraîche = 0.105 pound
48 milliliters of crème fraîche = 0.107 pound
49 milliliters of crème fraîche = 0.11 pound
50 milliliters of crème fraîche = 0.112 pound
Milliliters of crème fraîche to pounds
50 milliliters of crème fraîche = 0.112 pound
51 milliliters of crème fraîche = 0.114 pound
52 milliliters of crème fraîche = 0.116 pound
53 milliliters of crème fraîche = 0.118 pound
54 milliliters of crème fraîche = 0.121 pound
55 milliliters of crème fraîche = 0.123 pound
56 milliliters of crème fraîche = 0.125 pound
57 milliliters of crème fraîche = 0.127 pound
58 milliliters of crème fraîche = 0.13 pound
59 milliliters of crème fraîche = 0.132 pound

Note: some values may be rounded.

FAQs on crème fraîche weight to volume conversion

50 milliliters of crème fraîche equals how many pounds?

50 milliliters of crème fraîche is equivalent 0.112 pound.

How much is 0.112 pound of crème fraîche in milliliters?

0.112 pound of crème fraîche equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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