50 Ml of Flour to Kg Conversion

Question:
How many kilograms of flour in 50 milliliters? How much are 50 ml of flour in kg?

The answer is:
50 milliliters of flour is equivalent to 0.0264 kilogram(*)

Volume to 'Weight' Converter

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Results:

50 milliliters of flour equals 0.0264 kilogram. (*)
(*) To be more precise, 50 milliliters of flour is equal to 0.0264 kilogram. All figures are approximate.

Milliliters of flour to kilograms Chart

Milliliters of flour to kilograms
41 milliliters of flour = 0.0216 kilogram
42 milliliters of flour = 0.0222 kilogram
43 milliliters of flour = 0.0227 kilogram
44 milliliters of flour = 0.0232 kilogram
45 milliliters of flour = 0.0238 kilogram
46 milliliters of flour = 0.0243 kilogram
47 milliliters of flour = 0.0248 kilogram
48 milliliters of flour = 0.0253 kilogram
49 milliliters of flour = 0.0259 kilogram
50 milliliters of flour = 0.0264 kilogram
Milliliters of flour to kilograms
50 milliliters of flour = 0.0264 kilogram
51 milliliters of flour = 0.0269 kilogram
52 milliliters of flour = 0.0275 kilogram
53 milliliters of flour = 0.028 kilogram
54 milliliters of flour = 0.0285 kilogram
55 milliliters of flour = 0.029 kilogram
56 milliliters of flour = 0.0296 kilogram
57 milliliters of flour = 0.0301 kilogram
58 milliliters of flour = 0.0306 kilogram
59 milliliters of flour = 0.0312 kilogram

Note: some values may be rounded.

FAQs on flour weight to volume conversion

50 milliliters of flour equals how many kilograms?

50 milliliters of flour is equivalent 0.0264 kilogram.

How much is 0.0264 kilogram of flour in milliliters?

0.0264 kilogram of flour equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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