50 Ml of Flour to Pounds Conversion

Question:
How many pounds of flour in 50 milliliters? How much are 50 ml of flour in pounds?

The answer is:
50 milliliters of flour is equivalent to 0.0582 pound^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 50 milliliters of flour equals 0.0582 pound. (*)
(*) To be more precise, 50 milliliters of flour is equal to 0.058202 pound. All figures are approximate.

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Milliliters of flour to pounds Chart

Milliliters of flour to pounds
41 milliliters of flour	=	0.0477 pound
42 milliliters of flour	=	0.0489 pound
43 milliliters of flour	=	0.0501 pound
44 milliliters of flour	=	0.0512 pound
45 milliliters of flour	=	0.0524 pound
46 milliliters of flour	=	0.0535 pound
47 milliliters of flour	=	0.0547 pound
48 milliliters of flour	=	0.0559 pound
49 milliliters of flour	=	0.057 pound
50 milliliters of flour	=	0.0582 pound

Milliliters of flour to pounds
50 milliliters of flour	=	0.0582 pound
51 milliliters of flour	=	0.0594 pound
52 milliliters of flour	=	0.0605 pound
53 milliliters of flour	=	0.0617 pound
54 milliliters of flour	=	0.0629 pound
55 milliliters of flour	=	0.064 pound
56 milliliters of flour	=	0.0652 pound
57 milliliters of flour	=	0.0664 pound
58 milliliters of flour	=	0.0675 pound
59 milliliters of flour	=	0.0687 pound

Note: some values may be rounded.

FAQs on flour weight to volume conversion

50 milliliters of flour equals how many pounds?

50 milliliters of flour is equivalent 0.0582 pound.

How much is 0.0582 pound of flour in milliliters?

0.0582 pound of flour equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.