50 Ml of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 50 milliliters? How much are 50 ml of sour cream in ounces?

The answer is:
50 milliliters of sour cream is equivalent to 1.83 ( ~ 1 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

50 milliliters of sour cream equals 1.83 ( ~ 1 3/4) ounces. (*)
(*) To be more precise, 50 milliliters of sour cream is equal to 1.8272 ounces. All figures are approximate.

Milliliters of sour cream to ounces Chart

Milliliters of sour cream to ounces
41 milliliters of sour cream = 1.5 ounces
42 milliliters of sour cream = 1.53 ounces
43 milliliters of sour cream = 1.57 ounces
44 milliliters of sour cream = 1.61 ounces
45 milliliters of sour cream = 1.64 ounces
46 milliliters of sour cream = 1.68 ounces
47 milliliters of sour cream = 1.72 ounces
48 milliliters of sour cream = 1.75 ounces
49 milliliters of sour cream = 1.79 ounces
50 milliliters of sour cream = 1.83 ounces
Milliliters of sour cream to ounces
50 milliliters of sour cream = 1.83 ounces
51 milliliters of sour cream = 1.86 ounces
52 milliliters of sour cream = 1.9 ounces
53 milliliters of sour cream = 1.94 ounces
54 milliliters of sour cream = 1.97 ounces
55 milliliters of sour cream = 2.01 ounces
56 milliliters of sour cream = 2.05 ounces
57 milliliters of sour cream = 2.08 ounces
58 milliliters of sour cream = 2.12 ounces
59 milliliters of sour cream = 2.16 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

50 milliliters of sour cream equals how many ounces?

50 milliliters of sour cream is equivalent 1.83 ( ~ 1 3/4) ounces.

How much is 1.83 ounces of sour cream in milliliters?

1.83 ounces of sour cream equals 50 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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