50 Ml of Sugar to Ounces Conversion

Question:
How many ounces of sugar in 50 milliliters? How much are 50 ml of sugar in ounces?

The answer is:
50 milliliters of sugar is equivalent to 1.5 ( ~ 1 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 50 milliliters of sugar equals 1 ¹/₂ ( ~ 1 ¹/₂) ounces. (*)
(*) To be more precise, 50 milliliters of sugar is equal to 1.4991 ounces. All figures are approximate.

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Milliliters of sugar to ounces Chart

Milliliters of sugar to ounces
41 milliliters of sugar	=	1.23 ounces
42 milliliters of sugar	=	1.26 ounces
43 milliliters of sugar	=	1.29 ounces
44 milliliters of sugar	=	1.32 ounces
45 milliliters of sugar	=	1.35 ounces
46 milliliters of sugar	=	1.38 ounces
47 milliliters of sugar	=	1.41 ounces
48 milliliters of sugar	=	1.44 ounces
49 milliliters of sugar	=	1.47 ounces
50 milliliters of sugar	=	1.5 ounces

Milliliters of sugar to ounces
50 milliliters of sugar	=	1.5 ounces
51 milliliters of sugar	=	1.53 ounces
52 milliliters of sugar	=	1.56 ounces
53 milliliters of sugar	=	1.59 ounces
54 milliliters of sugar	=	1.62 ounces
55 milliliters of sugar	=	1.65 ounces
56 milliliters of sugar	=	1.68 ounces
57 milliliters of sugar	=	1.71 ounces
58 milliliters of sugar	=	1.74 ounces
59 milliliters of sugar	=	1.77 ounces

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

50 milliliters of sugar equals how many ounces?

50 milliliters of sugar is equivalent 1.5 ( ~ 1 ¹/₂) ounces.

How much is 1.5 ounces of sugar in milliliters?

1.5 ounces of sugar equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.