50 Ml of Tomato Sauce to Ounces Conversion

Question:
How many ounces of tomato sauce in 50 milliliters? How much are 50 ml of tomato sauce in ounces?

The answer is:
50 milliliters of tomato sauce is equivalent to 1.68 ( ~ 1 3/4) ounces(*)

Volume to 'Weight' Converter

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Results:

50 milliliters of tomato sauce equals 1.68 ( ~ 1 3/4) ounces. (*)
(*) To be more precise, 50 milliliters of tomato sauce is equal to 1.6773 ounces. All figures are approximate.

Milliliters of tomato sauce to ounces Chart

Milliliters of tomato sauce to ounces
41 milliliters of tomato sauce = 1.38 ounces
42 milliliters of tomato sauce = 1.41 ounces
43 milliliters of tomato sauce = 1.44 ounces
44 milliliters of tomato sauce = 1.48 ounces
45 milliliters of tomato sauce = 1.51 ounces
46 milliliters of tomato sauce = 1.54 ounces
47 milliliters of tomato sauce = 1.58 ounces
48 milliliters of tomato sauce = 1.61 ounces
49 milliliters of tomato sauce = 1.64 ounces
50 milliliters of tomato sauce = 1.68 ounces
Milliliters of tomato sauce to ounces
50 milliliters of tomato sauce = 1.68 ounces
51 milliliters of tomato sauce = 1.71 ounces
52 milliliters of tomato sauce = 1.74 ounces
53 milliliters of tomato sauce = 1.78 ounces
54 milliliters of tomato sauce = 1.81 ounces
55 milliliters of tomato sauce = 1.85 ounces
56 milliliters of tomato sauce = 1.88 ounces
57 milliliters of tomato sauce = 1.91 ounces
58 milliliters of tomato sauce = 1.95 ounces
59 milliliters of tomato sauce = 1.98 ounces

Note: some values may be rounded.

FAQs on tomato sauce weight to volume conversion

50 milliliters of tomato sauce equals how many ounces?

50 milliliters of tomato sauce is equivalent 1.68 ( ~ 1 3/4) ounces.

How much is 1.68 ounces of tomato sauce in milliliters?

1.68 ounces of tomato sauce equals 50 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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