500 Ml of All Purpose Flour to Kg Conversion
Question:
How many kilograms of all purpose flour in 500 milliliters? How much are 500 ml of all purpose flour in kg?
The answer is:
500 milliliters of all purpose flour is equivalent to 0.254 kilograms(*)
Volume to 'Weight' Converter
Milliliters of all purpose flour to kilograms Chart
Milliliters of all purpose flour to kilograms | ||
---|---|---|
410 milliliters of all purpose flour | = | 0.208 kilograms |
420 milliliters of all purpose flour | = | 0.213 kilograms |
430 milliliters of all purpose flour | = | 0.218 kilograms |
440 milliliters of all purpose flour | = | 0.223 kilograms |
450 milliliters of all purpose flour | = | 0.228 kilograms |
460 milliliters of all purpose flour | = | 0.233 kilograms |
470 milliliters of all purpose flour | = | 0.238 kilograms |
480 milliliters of all purpose flour | = | 0.243 kilograms |
490 milliliters of all purpose flour | = | 0.248 kilograms |
500 milliliters of all purpose flour | = | 0.254 kilograms |
Milliliters of all purpose flour to kilograms | ||
---|---|---|
500 milliliters of all purpose flour | = | 0.254 kilograms |
510 milliliters of all purpose flour | = | 0.259 kilograms |
520 milliliters of all purpose flour | = | 0.264 kilograms |
530 milliliters of all purpose flour | = | 0.269 kilograms |
540 milliliters of all purpose flour | = | 0.274 kilograms |
550 milliliters of all purpose flour | = | 0.279 kilograms |
560 milliliters of all purpose flour | = | 0.284 kilograms |
570 milliliters of all purpose flour | = | 0.289 kilograms |
580 milliliters of all purpose flour | = | 0.294 kilograms |
590 milliliters of all purpose flour | = | 0.299 kilograms |
Note: some values may be rounded.
FAQs on all purpose flour weight to volume conversion
500 milliliters of all purpose flour equals how many kilograms?
500 milliliters of all purpose flour is equivalent 0.254 kilograms.
How much is 0.254 kilograms of all purpose flour in milliliters?
0.254 kilograms of all purpose flour equals 500 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.