500 Ml of Brown Sugar to Kg Conversion

Question:
How many kilograms of brown sugar in 500 milliliters? How much are 500 ml of brown sugar in kg?

The answer is:
500 milliliters of brown sugar is equivalent to 0.465 kilogram(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of brown sugar equals 0.465 kilogram. (*)
(*) To be more precise, 500 milliliters of brown sugar is equal to 0.465 kilogram. All figures are approximate.

Milliliters of brown sugar to kilograms Chart

Milliliters of brown sugar to kilograms
410 milliliters of brown sugar = 0.381 kilogram
420 milliliters of brown sugar = 0.391 kilogram
430 milliliters of brown sugar = 0.4 kilogram
440 milliliters of brown sugar = 0.409 kilogram
450 milliliters of brown sugar = 0.419 kilogram
460 milliliters of brown sugar = 0.428 kilogram
470 milliliters of brown sugar = 0.437 kilogram
480 milliliters of brown sugar = 0.446 kilogram
490 milliliters of brown sugar = 0.456 kilogram
500 milliliters of brown sugar = 0.465 kilogram
Milliliters of brown sugar to kilograms
500 milliliters of brown sugar = 0.465 kilogram
510 milliliters of brown sugar = 0.474 kilogram
520 milliliters of brown sugar = 0.484 kilogram
530 milliliters of brown sugar = 0.493 kilogram
540 milliliters of brown sugar = 0.502 kilogram
550 milliliters of brown sugar = 0.512 kilogram
560 milliliters of brown sugar = 0.521 kilogram
570 milliliters of brown sugar = 0.53 kilogram
580 milliliters of brown sugar = 0.539 kilogram
590 milliliters of brown sugar = 0.549 kilogram

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

500 milliliters of brown sugar equals how many kilograms?

500 milliliters of brown sugar is equivalent 0.465 kilogram.

How much is 0.465 kilogram of brown sugar in milliliters?

0.465 kilogram of brown sugar equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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