500 Ml of Brown Sugar to Pounds Conversion

Question:
How many pounds of brown sugar in 500 milliliters? How much are 500 ml of brown sugar in pounds?

The answer is:
500 milliliters of brown sugar is equivalent to 1.03 ( ~ 1) pound(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of brown sugar equals 1.03 ( ~ 1) pound. (*)
(*) To be more precise, 500 milliliters of brown sugar is equal to 1.0251 pound. All figures are approximate.

Milliliters of brown sugar to pounds Chart

Milliliters of brown sugar to pounds
410 milliliters of brown sugar = 0.841 pound
420 milliliters of brown sugar = 0.861 pound
430 milliliters of brown sugar = 0.882 pound
440 milliliters of brown sugar = 0.902 pound
450 milliliters of brown sugar = 0.923 pound
460 milliliters of brown sugar = 0.943 pound
470 milliliters of brown sugar = 0.964 pound
480 milliliters of brown sugar = 0.984 pound
490 milliliters of brown sugar = 1 pound
500 milliliters of brown sugar = 1.03 pound
Milliliters of brown sugar to pounds
500 milliliters of brown sugar = 1.03 pound
510 milliliters of brown sugar = 1.05 pound
520 milliliters of brown sugar = 1.07 pound
530 milliliters of brown sugar = 1.09 pound
540 milliliters of brown sugar = 1.11 pound
550 milliliters of brown sugar = 1.13 pound
560 milliliters of brown sugar = 1.15 pound
570 milliliters of brown sugar = 1.17 pound
580 milliliters of brown sugar = 1.19 pound
590 milliliters of brown sugar = 1.21 pound

Note: some values may be rounded.

FAQs on brown sugar weight to volume conversion

500 milliliters of brown sugar equals how many pounds?

500 milliliters of brown sugar is equivalent 1.03 ( ~ 1) pound.

How much is 1.03 pound of brown sugar in milliliters?

1.03 pound of brown sugar equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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