500 Ml of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 500 milliliters? How much are 500 ml of cooked rice in pounds?

The answer is:
500 milliliters of cooked rice is equivalent to 1.17 ( ~ 1 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of cooked rice equals 1.17 ( ~ 1 1/4) pound. (*)
(*) To be more precise, 500 milliliters of cooked rice is equal to 1.1651 pound. All figures are approximate.

Milliliters of cooked rice to pounds Chart

Milliliters of cooked rice to pounds
410 milliliters of cooked rice = 0.955 pound
420 milliliters of cooked rice = 0.979 pound
430 milliliters of cooked rice = 1 pound
440 milliliters of cooked rice = 1.03 pound
450 milliliters of cooked rice = 1.05 pound
460 milliliters of cooked rice = 1.07 pound
470 milliliters of cooked rice = 1.1 pound
480 milliliters of cooked rice = 1.12 pound
490 milliliters of cooked rice = 1.14 pound
500 milliliters of cooked rice = 1.17 pound
Milliliters of cooked rice to pounds
500 milliliters of cooked rice = 1.17 pound
510 milliliters of cooked rice = 1.19 pound
520 milliliters of cooked rice = 1.21 pound
530 milliliters of cooked rice = 1.24 pound
540 milliliters of cooked rice = 1.26 pound
550 milliliters of cooked rice = 1.28 pound
560 milliliters of cooked rice = 1.3 pound
570 milliliters of cooked rice = 1.33 pound
580 milliliters of cooked rice = 1.35 pound
590 milliliters of cooked rice = 1.37 pound

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

500 milliliters of cooked rice equals how many pounds?

500 milliliters of cooked rice is equivalent 1.17 ( ~ 1 1/4) pound.

How much is 1.17 pound of cooked rice in milliliters?

1.17 pound of cooked rice equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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