500 Ml of Melted Butter to Pounds Conversion

Question:
How many pounds of melted butter in 500 milliliters? How much are 500 ml of melted butter in pounds?

The answer is:
500 milliliters of melted butter is equivalent to 1.12 ( ~ 1) pound(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of melted butter equals 1.12 ( ~ 1) pound. (*)
(*) To be more precise, 500 milliliters of melted butter is equal to 1.1177 pound. All figures are approximate.

Milliliters of melted butter to pounds Chart

Milliliters of melted butter to pounds
410 milliliters of melted butter = 0.917 pound
420 milliliters of melted butter = 0.939 pound
430 milliliters of melted butter = 0.961 pound
440 milliliters of melted butter = 0.984 pound
450 milliliters of melted butter = 1.01 pound
460 milliliters of melted butter = 1.03 pound
470 milliliters of melted butter = 1.05 pound
480 milliliters of melted butter = 1.07 pound
490 milliliters of melted butter = 1.1 pound
500 milliliters of melted butter = 1.12 pound
Milliliters of melted butter to pounds
500 milliliters of melted butter = 1.12 pound
510 milliliters of melted butter = 1.14 pound
520 milliliters of melted butter = 1.16 pound
530 milliliters of melted butter = 1.18 pound
540 milliliters of melted butter = 1.21 pound
550 milliliters of melted butter = 1.23 pound
560 milliliters of melted butter = 1.25 pound
570 milliliters of melted butter = 1.27 pound
580 milliliters of melted butter = 1.3 pound
590 milliliters of melted butter = 1.32 pound

Note: some values may be rounded.

FAQs on melted butter weight to volume conversion

500 milliliters of melted butter equals how many pounds?

500 milliliters of melted butter is equivalent 1.12 ( ~ 1) pound.

How much is 1.12 pound of melted butter in milliliters?

1.12 pound of melted butter equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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