500 Ml of Onion Leaves to Kg Conversion
Question:
How many kilograms of onion leaves in 500 milliliters? How much are 500 ml of onion leaves in kg?
The answer is:
500 milliliters of onion leaves is equivalent to 0.22 kilograms(*)
Volume to 'Weight' Converter
Milliliters of onion leaves to kilograms Chart
Milliliters of onion leaves to kilograms | ||
---|---|---|
410 milliliters of onion leaves | = | 0.18 kilograms |
420 milliliters of onion leaves | = | 0.185 kilograms |
430 milliliters of onion leaves | = | 0.189 kilograms |
440 milliliters of onion leaves | = | 0.194 kilograms |
450 milliliters of onion leaves | = | 0.198 kilograms |
460 milliliters of onion leaves | = | 0.202 kilograms |
470 milliliters of onion leaves | = | 0.207 kilograms |
480 milliliters of onion leaves | = | 0.211 kilograms |
490 milliliters of onion leaves | = | 0.216 kilograms |
500 milliliters of onion leaves | = | 0.22 kilograms |
Milliliters of onion leaves to kilograms | ||
---|---|---|
500 milliliters of onion leaves | = | 0.22 kilograms |
510 milliliters of onion leaves | = | 0.224 kilograms |
520 milliliters of onion leaves | = | 0.229 kilograms |
530 milliliters of onion leaves | = | 0.233 kilograms |
540 milliliters of onion leaves | = | 0.238 kilograms |
550 milliliters of onion leaves | = | 0.242 kilograms |
560 milliliters of onion leaves | = | 0.246 kilograms |
570 milliliters of onion leaves | = | 0.251 kilograms |
580 milliliters of onion leaves | = | 0.255 kilograms |
590 milliliters of onion leaves | = | 0.26 kilograms |
Note: some values may be rounded.
FAQs on onion leaves weight to volume conversion
500 milliliters of onion leaves equals how many kilograms?
500 milliliters of onion leaves is equivalent 0.22 kilograms.
How much is 0.22 kilograms of onion leaves in milliliters?
0.22 kilograms of onion leaves equals 500 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.