500 Ml of Onion Leaves to Kg Conversion

Question:
How many kilograms of onion leaves in 500 milliliters? How much are 500 ml of onion leaves in kg?

The answer is:
500 milliliters of onion leaves is equivalent to 0.22 kilogram(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of onion leaves equals 0.22 kilogram. (*)
(*) To be more precise, 500 milliliters of onion leaves is equal to 0.22 kilogram. All figures are approximate.

Milliliters of onion leaves to kilograms Chart

Milliliters of onion leaves to kilograms
410 milliliters of onion leaves = 0.18 kilogram
420 milliliters of onion leaves = 0.185 kilogram
430 milliliters of onion leaves = 0.189 kilogram
440 milliliters of onion leaves = 0.194 kilogram
450 milliliters of onion leaves = 0.198 kilogram
460 milliliters of onion leaves = 0.202 kilogram
470 milliliters of onion leaves = 0.207 kilogram
480 milliliters of onion leaves = 0.211 kilogram
490 milliliters of onion leaves = 0.216 kilogram
500 milliliters of onion leaves = 0.22 kilogram
Milliliters of onion leaves to kilograms
500 milliliters of onion leaves = 0.22 kilogram
510 milliliters of onion leaves = 0.224 kilogram
520 milliliters of onion leaves = 0.229 kilogram
530 milliliters of onion leaves = 0.233 kilogram
540 milliliters of onion leaves = 0.238 kilogram
550 milliliters of onion leaves = 0.242 kilogram
560 milliliters of onion leaves = 0.246 kilogram
570 milliliters of onion leaves = 0.251 kilogram
580 milliliters of onion leaves = 0.255 kilogram
590 milliliters of onion leaves = 0.26 kilogram

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

500 milliliters of onion leaves equals how many kilograms?

500 milliliters of onion leaves is equivalent 0.22 kilogram.

How much is 0.22 kilogram of onion leaves in milliliters?

0.22 kilogram of onion leaves equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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