500 Ml of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 500 milliliters? How much are 500 ml of sour cream in ounces?

The answer is:
500 milliliters of sour cream is equivalent to 18.3 ( ~ 18 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of sour cream equals 18.3 ( ~ 18 1/4) ounces. (*)
(*) To be more precise, 500 milliliters of sour cream is equal to 18.272 ounces. All figures are approximate.

Milliliters of sour cream to ounces Chart

Milliliters of sour cream to ounces
410 milliliters of sour cream = 15 ounces
420 milliliters of sour cream = 15.3 ounces
430 milliliters of sour cream = 15.7 ounces
440 milliliters of sour cream = 16.1 ounces
450 milliliters of sour cream = 16.4 ounces
460 milliliters of sour cream = 16.8 ounces
470 milliliters of sour cream = 17.2 ounces
480 milliliters of sour cream = 17.5 ounces
490 milliliters of sour cream = 17.9 ounces
500 milliliters of sour cream = 18.3 ounces
Milliliters of sour cream to ounces
500 milliliters of sour cream = 18.3 ounces
510 milliliters of sour cream = 18.6 ounces
520 milliliters of sour cream = 19 ounces
530 milliliters of sour cream = 19.4 ounces
540 milliliters of sour cream = 19.7 ounces
550 milliliters of sour cream = 20.1 ounces
560 milliliters of sour cream = 20.5 ounces
570 milliliters of sour cream = 20.8 ounces
580 milliliters of sour cream = 21.2 ounces
590 milliliters of sour cream = 21.6 ounces

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

500 milliliters of sour cream equals how many ounces?

500 milliliters of sour cream is equivalent 18.3 ( ~ 18 1/4) ounces.

How much is 18.3 ounces of sour cream in milliliters?

18.3 ounces of sour cream equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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