500 Ml of Sugar to Kg Conversion
Question:
How many kilograms of sugar in 500 milliliters? How much are 500 ml of sugar in kg?
The answer is:
500 milliliters of sugar is equivalent to 0.425 kilograms(*)
Volume to 'Weight' Converter
Milliliters of sugar to kilograms Chart
| Milliliters of sugar to kilograms | ||
|---|---|---|
| 410 milliliters of sugar | = | 0.349 kilograms |
| 420 milliliters of sugar | = | 0.357 kilograms |
| 430 milliliters of sugar | = | 0.366 kilograms |
| 440 milliliters of sugar | = | 0.374 kilograms |
| 450 milliliters of sugar | = | 0.383 kilograms |
| 460 milliliters of sugar | = | 0.391 kilograms |
| 470 milliliters of sugar | = | 0.4 kilograms |
| 480 milliliters of sugar | = | 0.408 kilograms |
| 490 milliliters of sugar | = | 0.417 kilograms |
| 500 milliliters of sugar | = | 0.425 kilograms |
| Milliliters of sugar to kilograms | ||
|---|---|---|
| 500 milliliters of sugar | = | 0.425 kilograms |
| 510 milliliters of sugar | = | 0.434 kilograms |
| 520 milliliters of sugar | = | 0.442 kilograms |
| 530 milliliters of sugar | = | 0.451 kilograms |
| 540 milliliters of sugar | = | 0.459 kilograms |
| 550 milliliters of sugar | = | 0.468 kilograms |
| 560 milliliters of sugar | = | 0.476 kilograms |
| 570 milliliters of sugar | = | 0.485 kilograms |
| 580 milliliters of sugar | = | 0.493 kilograms |
| 590 milliliters of sugar | = | 0.502 kilograms |
Note: some values may be rounded.
FAQs on sugar weight to volume conversion
500 milliliters of sugar equals how many kilograms?
500 milliliters of sugar is equivalent 0.425 kilograms.
How much is 0.425 kilograms of sugar in milliliters?
0.425 kilograms of sugar equals 500 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.