500 Ml of Sugar to Kg Conversion

Question:
How many kilograms of sugar in 500 milliliters? How much are 500 ml of sugar in kg?

The answer is:
500 milliliters of sugar is equivalent to 0.425 kilogram(*)

Volume to 'Weight' Converter

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Results:

500 milliliters of sugar equals 0.425 kilogram. (*)
(*) To be more precise, 500 milliliters of sugar is equal to 0.425 kilogram. All figures are approximate.

Milliliters of sugar to kilograms Chart

Milliliters of sugar to kilograms
410 milliliters of sugar = 0.349 kilogram
420 milliliters of sugar = 0.357 kilogram
430 milliliters of sugar = 0.366 kilogram
440 milliliters of sugar = 0.374 kilogram
450 milliliters of sugar = 0.383 kilogram
460 milliliters of sugar = 0.391 kilogram
470 milliliters of sugar = 0.4 kilogram
480 milliliters of sugar = 0.408 kilogram
490 milliliters of sugar = 0.417 kilogram
500 milliliters of sugar = 0.425 kilogram
Milliliters of sugar to kilograms
500 milliliters of sugar = 0.425 kilogram
510 milliliters of sugar = 0.434 kilogram
520 milliliters of sugar = 0.442 kilogram
530 milliliters of sugar = 0.451 kilogram
540 milliliters of sugar = 0.459 kilogram
550 milliliters of sugar = 0.468 kilogram
560 milliliters of sugar = 0.476 kilogram
570 milliliters of sugar = 0.485 kilogram
580 milliliters of sugar = 0.493 kilogram
590 milliliters of sugar = 0.502 kilogram

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

500 milliliters of sugar equals how many kilograms?

500 milliliters of sugar is equivalent 0.425 kilogram.

How much is 0.425 kilogram of sugar in milliliters?

0.425 kilogram of sugar equals 500 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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