56.7 Ml of Flour to Pounds Conversion

Question:
How many pounds of flour in 56.7 milliliters? How much are 56.7 ml of flour in pounds?

The answer is:
56.7 milliliters of flour is equivalent to 0.066 pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 56.7 milliliters of flour equals 0.066 pounds. (*)
(*) To be more precise, 56.7 milliliters of flour is equal to 0.066001 pounds. All figures are approximate.

Website Map

Milliliters of flour to pounds Chart

Milliliters of flour to pounds
47.7 milliliters of flour	=	0.0555 pounds
48.7 milliliters of flour	=	0.0567 pounds
49.7 milliliters of flour	=	0.0579 pounds
50.7 milliliters of flour	=	0.059 pounds
51.7 milliliters of flour	=	0.0602 pounds
52.7 milliliters of flour	=	0.0613 pounds
53.7 milliliters of flour	=	0.0625 pounds
54.7 milliliters of flour	=	0.0637 pounds
55.7 milliliters of flour	=	0.0648 pounds
56.7 milliliters of flour	=	0.066 pounds

Milliliters of flour to pounds
56.7 milliliters of flour	=	0.066 pounds
57.7 milliliters of flour	=	0.0672 pounds
58.7 milliliters of flour	=	0.0683 pounds
59.7 milliliters of flour	=	0.0695 pounds
60.7 milliliters of flour	=	0.0707 pounds
61.7 milliliters of flour	=	0.0718 pounds
62.7 milliliters of flour	=	0.073 pounds
63.7 milliliters of flour	=	0.0741 pounds
64.7 milliliters of flour	=	0.0753 pounds
65.7 milliliters of flour	=	0.0765 pounds

Note: some values may be rounded.

FAQs on flour weight to volume conversion

56.7 milliliters of flour equals how many pounds?

56.7 milliliters of flour is equivalent 0.066 pounds.

How much is 0.066 pounds of flour in milliliters?

0.066 pounds of flour equals 56.7 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.