60 Ml of Bread Flour to Kg Conversion

Question:
How many kilograms of bread flour in 60 milliliters? How much are 60 ml of bread flour in kg?

The answer is:
60 milliliters of bread flour is equivalent to 0.0345 kilogram(*)

Volume to 'Weight' Converter

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Results:

60 milliliters of bread flour equals 0.0345 kilogram. (*)
(*) To be more precise, 60 milliliters of bread flour is equal to 0.0345 kilogram. All figures are approximate.

Milliliters of bread flour to kilograms Chart

Milliliters of bread flour to kilograms
51 milliliters of bread flour = 0.0293 kilogram
52 milliliters of bread flour = 0.0299 kilogram
53 milliliters of bread flour = 0.0305 kilogram
54 milliliters of bread flour = 0.0311 kilogram
55 milliliters of bread flour = 0.0316 kilogram
56 milliliters of bread flour = 0.0322 kilogram
57 milliliters of bread flour = 0.0328 kilogram
58 milliliters of bread flour = 0.0334 kilogram
59 milliliters of bread flour = 0.0339 kilogram
60 milliliters of bread flour = 0.0345 kilogram
Milliliters of bread flour to kilograms
60 milliliters of bread flour = 0.0345 kilogram
61 milliliters of bread flour = 0.0351 kilogram
62 milliliters of bread flour = 0.0357 kilogram
63 milliliters of bread flour = 0.0362 kilogram
64 milliliters of bread flour = 0.0368 kilogram
65 milliliters of bread flour = 0.0374 kilogram
66 milliliters of bread flour = 0.038 kilogram
67 milliliters of bread flour = 0.0385 kilogram
68 milliliters of bread flour = 0.0391 kilogram
69 milliliters of bread flour = 0.0397 kilogram

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

60 milliliters of bread flour equals how many kilograms?

60 milliliters of bread flour is equivalent 0.0345 kilogram.

How much is 0.0345 kilogram of bread flour in milliliters?

0.0345 kilogram of bread flour equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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