60 Ml of Butter to Kg Conversion

Question:
How many kilograms of butter in 60 milliliters? How much are 60 ml of butter in kg?

The answer is:
60 milliliters of butter is equivalent to 0.0573 kilogram(*)

Volume to 'Weight' Converter

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Results:

60 milliliters of butter equals 0.0573 kilogram. (*)
(*) To be more precise, 60 milliliters of butter is equal to 0.0573 kilogram. All figures are approximate.

Milliliters of butter to kilograms Chart

Milliliters of butter to kilograms
51 milliliters of butter = 0.0487 kilogram
52 milliliters of butter = 0.0497 kilogram
53 milliliters of butter = 0.0506 kilogram
54 milliliters of butter = 0.0516 kilogram
55 milliliters of butter = 0.0525 kilogram
56 milliliters of butter = 0.0535 kilogram
57 milliliters of butter = 0.0544 kilogram
58 milliliters of butter = 0.0554 kilogram
59 milliliters of butter = 0.0563 kilogram
60 milliliters of butter = 0.0573 kilogram
Milliliters of butter to kilograms
60 milliliters of butter = 0.0573 kilogram
61 milliliters of butter = 0.0583 kilogram
62 milliliters of butter = 0.0592 kilogram
63 milliliters of butter = 0.0602 kilogram
64 milliliters of butter = 0.0611 kilogram
65 milliliters of butter = 0.0621 kilogram
66 milliliters of butter = 0.063 kilogram
67 milliliters of butter = 0.064 kilogram
68 milliliters of butter = 0.0649 kilogram
69 milliliters of butter = 0.0659 kilogram

Note: some values may be rounded.

FAQs on butter weight to volume conversion

60 milliliters of butter equals how many kilograms?

60 milliliters of butter is equivalent 0.0573 kilogram.

How much is 0.0573 kilogram of butter in milliliters?

0.0573 kilogram of butter equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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