60 Ml of Butter to Pounds Conversion

Question:
How many pounds of butter in 60 milliliters? How much are 60 ml of butter in pounds?

The answer is:
60 milliliters of butter is equivalent to 0.126 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

60 milliliters of butter equals 0.126 ( ~ 1/4) pound. (*)
(*) To be more precise, 60 milliliters of butter is equal to 0.12632 pound. All figures are approximate.

Milliliters of butter to pounds Chart

Milliliters of butter to pounds
51 milliliters of butter = 0.107 pound
52 milliliters of butter = 0.109 pound
53 milliliters of butter = 0.112 pound
54 milliliters of butter = 0.114 pound
55 milliliters of butter = 0.116 pound
56 milliliters of butter = 0.118 pound
57 milliliters of butter = 0.12 pound
58 milliliters of butter = 0.122 pound
59 milliliters of butter = 0.124 pound
60 milliliters of butter = 0.126 pound
Milliliters of butter to pounds
60 milliliters of butter = 0.126 pound
61 milliliters of butter = 0.128 pound
62 milliliters of butter = 0.131 pound
63 milliliters of butter = 0.133 pound
64 milliliters of butter = 0.135 pound
65 milliliters of butter = 0.137 pound
66 milliliters of butter = 0.139 pound
67 milliliters of butter = 0.141 pound
68 milliliters of butter = 0.143 pound
69 milliliters of butter = 0.145 pound

Note: some values may be rounded.

FAQs on butter weight to volume conversion

60 milliliters of butter equals how many pounds?

60 milliliters of butter is equivalent 0.126 ( ~ 1/4) pound.

How much is 0.126 pound of butter in milliliters?

0.126 pound of butter equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.