60 Ml of Caster Sugar to Ounces Conversion

Question:
How many ounces of caster sugar in 60 milliliters? How much are 60 ml of caster sugar in ounces?

The answer is:
60 milliliters of caster sugar is equivalent to 1.79 ( ~ 1 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 60 milliliters of caster sugar equals 1.79 ( ~ 1 ³/₄) ounces. (*)
(*) To be more precise, 60 milliliters of caster sugar is equal to 1.7884 ounces. All figures are approximate.

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Milliliters of caster sugar to ounces Chart

Milliliters of caster sugar to ounces
51 milliliters of caster sugar	=	1.52 ounces
52 milliliters of caster sugar	=	1.55 ounces
53 milliliters of caster sugar	=	1.58 ounces
54 milliliters of caster sugar	=	1.61 ounces
55 milliliters of caster sugar	=	1.64 ounces
56 milliliters of caster sugar	=	1.67 ounces
57 milliliters of caster sugar	=	1.7 ounces
58 milliliters of caster sugar	=	1.73 ounces
59 milliliters of caster sugar	=	1.76 ounces
60 milliliters of caster sugar	=	1.79 ounces

Milliliters of caster sugar to ounces
60 milliliters of caster sugar	=	1.79 ounces
61 milliliters of caster sugar	=	1.82 ounces
62 milliliters of caster sugar	=	1.85 ounces
63 milliliters of caster sugar	=	1.88 ounces
64 milliliters of caster sugar	=	1.91 ounces
65 milliliters of caster sugar	=	1.94 ounces
66 milliliters of caster sugar	=	1.97 ounces
67 milliliters of caster sugar	=	2 ounces
68 milliliters of caster sugar	=	2.03 ounces
69 milliliters of caster sugar	=	2.06 ounces

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

60 milliliters of caster sugar equals how many ounces?

60 milliliters of caster sugar is equivalent 1.79 ( ~ 1 ³/₄) ounces.

How much is 1.79 ounces of caster sugar in milliliters?

1.79 ounces of caster sugar equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.