60 Ml of Dry Milk to Ounces Conversion

Question:
How many ounces of dry milk in 60 milliliters? How much are 60 ml of dry milk in ounces?

The answer is:
60 milliliters of dry milk is equivalent to 0.607 ( ~ 1/2) ounce(*)

Volume to 'Weight' Converter

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Results:

60 milliliters of dry milk equals 0.607 ( ~ 1/2) ounce. (*)
(*) To be more precise, 60 milliliters of dry milk is equal to 0.60742 ounce. All figures are approximate.

Milliliters of dry milk to ounces Chart

Milliliters of dry milk to ounces
51 milliliters of dry milk = 0.516 ounce
52 milliliters of dry milk = 0.526 ounce
53 milliliters of dry milk = 0.537 ounce
54 milliliters of dry milk = 0.547 ounce
55 milliliters of dry milk = 0.557 ounce
56 milliliters of dry milk = 0.567 ounce
57 milliliters of dry milk = 0.577 ounce
58 milliliters of dry milk = 0.587 ounce
59 milliliters of dry milk = 0.597 ounce
60 milliliters of dry milk = 0.607 ounce
Milliliters of dry milk to ounces
60 milliliters of dry milk = 0.607 ounce
61 milliliters of dry milk = 0.618 ounce
62 milliliters of dry milk = 0.628 ounce
63 milliliters of dry milk = 0.638 ounce
64 milliliters of dry milk = 0.648 ounce
65 milliliters of dry milk = 0.658 ounce
66 milliliters of dry milk = 0.668 ounce
67 milliliters of dry milk = 0.678 ounce
68 milliliters of dry milk = 0.688 ounce
69 milliliters of dry milk = 0.699 ounce

Note: some values may be rounded.

FAQs on dry milk weight to volume conversion

60 milliliters of dry milk equals how many ounces?

60 milliliters of dry milk is equivalent 0.607 ( ~ 1/2) ounce.

How much is 0.607 ounce of dry milk in milliliters?

0.607 ounce of dry milk equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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