60 Ml of Molasses to Ounces Conversion

Question:
How many ounces of molasses in 60 milliliters? How much are 60 ml of molasses in ounces?

The answer is:
60 milliliters of molasses is equivalent to 2.5 ( ~ 2 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

60 milliliters of molasses equals 2 1/2 ( ~ 2 1/2) ounces. (*)
(*) To be more precise, 60 milliliters of molasses is equal to 2.5037 ounces. All figures are approximate.

Milliliters of molasses to ounces Chart

Milliliters of molasses to ounces
51 milliliters of molasses = 2.13 ounces
52 milliliters of molasses = 2.17 ounces
53 milliliters of molasses = 2.21 ounces
54 milliliters of molasses = 2.25 ounces
55 milliliters of molasses = 2.3 ounces
56 milliliters of molasses = 2.34 ounces
57 milliliters of molasses = 2.38 ounces
58 milliliters of molasses = 2.42 ounces
59 milliliters of molasses = 2.46 ounces
60 milliliters of molasses = 2.5 ounces
Milliliters of molasses to ounces
60 milliliters of molasses = 2.5 ounces
61 milliliters of molasses = 2.55 ounces
62 milliliters of molasses = 2.59 ounces
63 milliliters of molasses = 2.63 ounces
64 milliliters of molasses = 2.67 ounces
65 milliliters of molasses = 2.71 ounces
66 milliliters of molasses = 2.75 ounces
67 milliliters of molasses = 2.8 ounces
68 milliliters of molasses = 2.84 ounces
69 milliliters of molasses = 2.88 ounces

Note: some values may be rounded.

FAQs on molasses weight to volume conversion

60 milliliters of molasses equals how many ounces?

60 milliliters of molasses is equivalent 2.5 ( ~ 2 1/2) ounces.

How much is 2.5 ounces of molasses in milliliters?

2.5 ounces of molasses equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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