60 Ml of Soy Flour to Kg Conversion

Question:
How many kilograms of soy flour in 60 milliliters? How much are 60 ml of soy flour in kg?

The answer is:
60 milliliters of soy flour is equivalent to 0.036 kilograms^(*)

Volume to 'Weight' Converter

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Results: 60 milliliters of soy flour equals 0.036 kilograms. (*)
(*) To be more precise, 60 milliliters of soy flour is equal to 0.036 kilograms. All figures are approximate.

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Milliliters of soy flour to kilograms Chart

Milliliters of soy flour to kilograms
51 milliliters of soy flour	=	0.0306 kilograms
52 milliliters of soy flour	=	0.0312 kilograms
53 milliliters of soy flour	=	0.0318 kilograms
54 milliliters of soy flour	=	0.0324 kilograms
55 milliliters of soy flour	=	0.033 kilograms
56 milliliters of soy flour	=	0.0336 kilograms
57 milliliters of soy flour	=	0.0342 kilograms
58 milliliters of soy flour	=	0.0348 kilograms
59 milliliters of soy flour	=	0.0354 kilograms
60 milliliters of soy flour	=	0.036 kilograms

Milliliters of soy flour to kilograms
60 milliliters of soy flour	=	0.036 kilograms
61 milliliters of soy flour	=	0.0366 kilograms
62 milliliters of soy flour	=	0.0372 kilograms
63 milliliters of soy flour	=	0.0378 kilograms
64 milliliters of soy flour	=	0.0384 kilograms
65 milliliters of soy flour	=	0.039 kilograms
66 milliliters of soy flour	=	0.0396 kilograms
67 milliliters of soy flour	=	0.0402 kilograms
68 milliliters of soy flour	=	0.0408 kilograms
69 milliliters of soy flour	=	0.0414 kilograms

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

60 milliliters of soy flour equals how many kilograms?

60 milliliters of soy flour is equivalent 0.036 kilograms.

How much is 0.036 kilograms of soy flour in milliliters?

0.036 kilograms of soy flour equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.