60 Ml of Sugar to Kg Conversion
Question:
How many kilograms of sugar in 60 milliliters? How much are 60 ml of sugar in kg?
The answer is:
60 milliliters of sugar is equivalent to 0.051 kilograms(*)
Volume to 'Weight' Converter
Milliliters of sugar to kilograms Chart
| Milliliters of sugar to kilograms | ||
|---|---|---|
| 51 milliliters of sugar | = | 0.0434 kilograms |
| 52 milliliters of sugar | = | 0.0442 kilograms |
| 53 milliliters of sugar | = | 0.0451 kilograms |
| 54 milliliters of sugar | = | 0.0459 kilograms |
| 55 milliliters of sugar | = | 0.0468 kilograms |
| 56 milliliters of sugar | = | 0.0476 kilograms |
| 57 milliliters of sugar | = | 0.0485 kilograms |
| 58 milliliters of sugar | = | 0.0493 kilograms |
| 59 milliliters of sugar | = | 0.0502 kilograms |
| 60 milliliters of sugar | = | 0.051 kilograms |
| Milliliters of sugar to kilograms | ||
|---|---|---|
| 60 milliliters of sugar | = | 0.051 kilograms |
| 61 milliliters of sugar | = | 0.0519 kilograms |
| 62 milliliters of sugar | = | 0.0527 kilograms |
| 63 milliliters of sugar | = | 0.0536 kilograms |
| 64 milliliters of sugar | = | 0.0544 kilograms |
| 65 milliliters of sugar | = | 0.0553 kilograms |
| 66 milliliters of sugar | = | 0.0561 kilograms |
| 67 milliliters of sugar | = | 0.057 kilograms |
| 68 milliliters of sugar | = | 0.0578 kilograms |
| 69 milliliters of sugar | = | 0.0587 kilograms |
Note: some values may be rounded.
FAQs on sugar weight to volume conversion
60 milliliters of sugar equals how many kilograms?
60 milliliters of sugar is equivalent 0.051 kilograms.
How much is 0.051 kilograms of sugar in milliliters?
0.051 kilograms of sugar equals 60 milliliters.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.