60 Ml of Syroup to Kg Conversion

Question:
How many kilograms of syroup in 60 milliliters? How much are 60 ml of syroup in kg?

The answer is:
60 milliliters of syroup is equivalent to 0.0862 kilogram(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results:

60 milliliters of syroup equals 0.0862 kilogram. (*)
(*) To be more precise, 60 milliliters of syroup is equal to 0.08622 kilogram. All figures are approximate.

Milliliters of syroup to kilograms Chart

Milliliters of syroup to kilograms
51 milliliters of syroup = 0.0733 kilogram
52 milliliters of syroup = 0.0747 kilogram
53 milliliters of syroup = 0.0762 kilogram
54 milliliters of syroup = 0.0776 kilogram
55 milliliters of syroup = 0.079 kilogram
56 milliliters of syroup = 0.0805 kilogram
57 milliliters of syroup = 0.0819 kilogram
58 milliliters of syroup = 0.0833 kilogram
59 milliliters of syroup = 0.0848 kilogram
60 milliliters of syroup = 0.0862 kilogram
Milliliters of syroup to kilograms
60 milliliters of syroup = 0.0862 kilogram
61 milliliters of syroup = 0.0877 kilogram
62 milliliters of syroup = 0.0891 kilogram
63 milliliters of syroup = 0.0905 kilogram
64 milliliters of syroup = 0.092 kilogram
65 milliliters of syroup = 0.0934 kilogram
66 milliliters of syroup = 0.0948 kilogram
67 milliliters of syroup = 0.0963 kilogram
68 milliliters of syroup = 0.0977 kilogram
69 milliliters of syroup = 0.0992 kilogram

Note: some values may be rounded.

FAQs on syroup weight to volume conversion

60 milliliters of syroup equals how many kilograms?

60 milliliters of syroup is equivalent 0.0862 kilogram.

How much is 0.0862 kilogram of syroup in milliliters?

0.0862 kilogram of syroup equals 60 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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