680 Ml of Buttermilk to Ounces Conversion

Question:
How many ounces of buttermilk in 680 milliliters? How much are 680 ml of buttermilk in ounces?

The answer is:
680 milliliters of buttermilk is equivalent to 24.5 ( ~ 24 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

680 milliliters of buttermilk equals 24.5 ( ~ 24 1/2) ounces. (*)
(*) To be more precise, 680 milliliters of buttermilk is equal to 24.538 ounces. All figures are approximate.

Milliliters of buttermilk to ounces Chart

Milliliters of buttermilk to ounces
590 milliliters of buttermilk = 21.3 ounces
600 milliliters of buttermilk = 21.7 ounces
610 milliliters of buttermilk = 22 ounces
620 milliliters of buttermilk = 22.4 ounces
630 milliliters of buttermilk = 22.7 ounces
640 milliliters of buttermilk = 23.1 ounces
650 milliliters of buttermilk = 23.5 ounces
660 milliliters of buttermilk = 23.8 ounces
670 milliliters of buttermilk = 24.2 ounces
680 milliliters of buttermilk = 24.5 ounces
Milliliters of buttermilk to ounces
680 milliliters of buttermilk = 24.5 ounces
690 milliliters of buttermilk = 24.9 ounces
700 milliliters of buttermilk = 25.3 ounces
710 milliliters of buttermilk = 25.6 ounces
720 milliliters of buttermilk = 26 ounces
730 milliliters of buttermilk = 26.3 ounces
740 milliliters of buttermilk = 26.7 ounces
750 milliliters of buttermilk = 27.1 ounces
760 milliliters of buttermilk = 27.4 ounces
770 milliliters of buttermilk = 27.8 ounces

Note: some values may be rounded.

FAQs on buttermilk weight to volume conversion

680 milliliters of buttermilk equals how many ounces?

680 milliliters of buttermilk is equivalent 24.5 ( ~ 24 1/2) ounces.

How much is 24.5 ounces of buttermilk in milliliters?

24.5 ounces of buttermilk equals 680 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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