680 Ml of Cheese to Pounds Conversion

Question:
How many pounds of cheese in 680 milliliters? How much are 680 ml of cheese in pounds?

The answer is:
680 milliliters of cheese is equivalent to 1.43 ( ~ 1 ¹/₂) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 680 milliliters of cheese equals 1.43 ( ~ 1 ¹/₂) pounds. (*)
(*) To be more precise, 680 milliliters of cheese is equal to 1.4257 pounds. All figures are approximate.

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Milliliters of cheese to pounds Chart

Milliliters of cheese to pounds
590 milliliters of cheese	=	1.24 pounds
600 milliliters of cheese	=	1.26 pounds
610 milliliters of cheese	=	1.28 pounds
620 milliliters of cheese	=	1.3 pounds
630 milliliters of cheese	=	1.32 pounds
640 milliliters of cheese	=	1.34 pounds
650 milliliters of cheese	=	1.36 pounds
660 milliliters of cheese	=	1.38 pounds
670 milliliters of cheese	=	1.4 pounds
680 milliliters of cheese	=	1.43 pounds

Milliliters of cheese to pounds
680 milliliters of cheese	=	1.43 pounds
690 milliliters of cheese	=	1.45 pounds
700 milliliters of cheese	=	1.47 pounds
710 milliliters of cheese	=	1.49 pounds
720 milliliters of cheese	=	1.51 pounds
730 milliliters of cheese	=	1.53 pounds
740 milliliters of cheese	=	1.55 pounds
750 milliliters of cheese	=	1.57 pounds
760 milliliters of cheese	=	1.59 pounds
770 milliliters of cheese	=	1.61 pounds

Note: some values may be rounded.

FAQs on cheese weight to volume conversion

680 milliliters of cheese equals how many pounds?

680 milliliters of cheese is equivalent 1.43 ( ~ 1 ¹/₂) pounds.

How much is 1.43 pounds of cheese in milliliters?

1.43 pounds of cheese equals 680 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.