680 Ml of Coarse Salt to Pounds Conversion

Question:
How many pounds of coarse salt in 680 milliliters? How much are 680 ml of coarse salt in pounds?

The answer is:
680 milliliters of coarse salt is equivalent to 1.39 ( ~ 1 1/2) pounds(*)

Volume to 'Weight' Converter

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Results:

680 milliliters of coarse salt equals 1.39 ( ~ 1 1/2) pounds. (*)
(*) To be more precise, 680 milliliters of coarse salt is equal to 1.3942 pounds. All figures are approximate.

Milliliters of coarse salt to pounds Chart

Milliliters of coarse salt to pounds
590 milliliters of coarse salt = 1.21 pounds
600 milliliters of coarse salt = 1.23 pounds
610 milliliters of coarse salt = 1.25 pounds
620 milliliters of coarse salt = 1.27 pounds
630 milliliters of coarse salt = 1.29 pounds
640 milliliters of coarse salt = 1.31 pounds
650 milliliters of coarse salt = 1.33 pounds
660 milliliters of coarse salt = 1.35 pounds
670 milliliters of coarse salt = 1.37 pounds
680 milliliters of coarse salt = 1.39 pounds
Milliliters of coarse salt to pounds
680 milliliters of coarse salt = 1.39 pounds
690 milliliters of coarse salt = 1.41 pounds
700 milliliters of coarse salt = 1.44 pounds
710 milliliters of coarse salt = 1.46 pounds
720 milliliters of coarse salt = 1.48 pounds
730 milliliters of coarse salt = 1.5 pounds
740 milliliters of coarse salt = 1.52 pounds
750 milliliters of coarse salt = 1.54 pounds
760 milliliters of coarse salt = 1.56 pounds
770 milliliters of coarse salt = 1.58 pounds

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

680 milliliters of coarse salt equals how many pounds?

680 milliliters of coarse salt is equivalent 1.39 ( ~ 1 1/2) pounds.

How much is 1.39 pounds of coarse salt in milliliters?

1.39 pounds of coarse salt equals 680 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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