680 Ml of Cooked Lentils to Kg Conversion

Question:
How many kilograms of cooked lentils in 680 milliliters? How much are 680 ml of cooked lentils in kg?

The answer is:
680 milliliters of cooked lentils is equivalent to 0.216 kilogram(*)

Volume to 'Weight' Converter

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Results:

680 milliliters of cooked lentils equals 0.216 kilogram. (*)
(*) To be more precise, 680 milliliters of cooked lentils is equal to 0.21556 kilogram. All figures are approximate.

Milliliters of cooked lentils to kilograms Chart

Milliliters of cooked lentils to kilograms
590 milliliters of cooked lentils = 0.187 kilogram
600 milliliters of cooked lentils = 0.19 kilogram
610 milliliters of cooked lentils = 0.193 kilogram
620 milliliters of cooked lentils = 0.197 kilogram
630 milliliters of cooked lentils = 0.2 kilogram
640 milliliters of cooked lentils = 0.203 kilogram
650 milliliters of cooked lentils = 0.206 kilogram
660 milliliters of cooked lentils = 0.209 kilogram
670 milliliters of cooked lentils = 0.212 kilogram
680 milliliters of cooked lentils = 0.216 kilogram
Milliliters of cooked lentils to kilograms
680 milliliters of cooked lentils = 0.216 kilogram
690 milliliters of cooked lentils = 0.219 kilogram
700 milliliters of cooked lentils = 0.222 kilogram
710 milliliters of cooked lentils = 0.225 kilogram
720 milliliters of cooked lentils = 0.228 kilogram
730 milliliters of cooked lentils = 0.231 kilogram
740 milliliters of cooked lentils = 0.235 kilogram
750 milliliters of cooked lentils = 0.238 kilogram
760 milliliters of cooked lentils = 0.241 kilogram
770 milliliters of cooked lentils = 0.244 kilogram

Note: some values may be rounded.

FAQs on cooked lentils weight to volume conversion

680 milliliters of cooked lentils equals how many kilograms?

680 milliliters of cooked lentils is equivalent 0.216 kilogram.

How much is 0.216 kilogram of cooked lentils in milliliters?

0.216 kilogram of cooked lentils equals 680 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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