680 Ml of Granulated Sugar to Kg Conversion

Question:
How many kilograms of granulated sugar in 680 milliliters? How much are 680 ml of granulated sugar in kg?

The answer is:
680 milliliters of granulated sugar is equivalent to 0.575 kilogram(*)

Volume to 'Weight' Converter

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Results:

680 milliliters of granulated sugar equals 0.575 kilogram. (*)
(*) To be more precise, 680 milliliters of granulated sugar is equal to 0.5746 kilogram. All figures are approximate.

Milliliters of granulated sugar to kilograms Chart

Milliliters of granulated sugar to kilograms
590 milliliters of granulated sugar = 0.499 kilogram
600 milliliters of granulated sugar = 0.507 kilogram
610 milliliters of granulated sugar = 0.515 kilogram
620 milliliters of granulated sugar = 0.524 kilogram
630 milliliters of granulated sugar = 0.532 kilogram
640 milliliters of granulated sugar = 0.541 kilogram
650 milliliters of granulated sugar = 0.549 kilogram
660 milliliters of granulated sugar = 0.558 kilogram
670 milliliters of granulated sugar = 0.566 kilogram
680 milliliters of granulated sugar = 0.575 kilogram
Milliliters of granulated sugar to kilograms
680 milliliters of granulated sugar = 0.575 kilogram
690 milliliters of granulated sugar = 0.583 kilogram
700 milliliters of granulated sugar = 0.592 kilogram
710 milliliters of granulated sugar = 0.6 kilogram
720 milliliters of granulated sugar = 0.608 kilogram
730 milliliters of granulated sugar = 0.617 kilogram
740 milliliters of granulated sugar = 0.625 kilogram
750 milliliters of granulated sugar = 0.634 kilogram
760 milliliters of granulated sugar = 0.642 kilogram
770 milliliters of granulated sugar = 0.651 kilogram

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

680 milliliters of granulated sugar equals how many kilograms?

680 milliliters of granulated sugar is equivalent 0.575 kilogram.

How much is 0.575 kilogram of granulated sugar in milliliters?

0.575 kilogram of granulated sugar equals 680 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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