8 Ml of All Purpose Flour to Ounces Conversion

Question:
How many ounces of all purpose flour in 8 milliliters? How much are 8 ml of all purpose flour in ounces?

The answer is:
8 milliliters of all purpose flour is equivalent to 0.143 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

8 milliliters of all purpose flour equals 0.143 ( ~ 1/4) ounces. (*)
(*) To be more precise, 8 milliliters of all purpose flour is equal to 0.14307 ounces. All figures are approximate.

Milliliters of all purpose flour to ounces Chart

Milliliters of all purpose flour to ounces
7.1 milliliters of all purpose flour = 0.127 ounces
7 1/5 milliliters of all purpose flour = 0.129 ounces
7.3 milliliters of all purpose flour = 0.131 ounces
7.4 milliliters of all purpose flour = 0.132 ounces
7 1/2 milliliters of all purpose flour = 0.134 ounces
7.6 milliliters of all purpose flour = 0.136 ounces
7.7 milliliters of all purpose flour = 0.138 ounces
7.8 milliliters of all purpose flour = 0.139 ounces
7.9 milliliters of all purpose flour = 0.141 ounces
8 milliliters of all purpose flour = 0.143 ounces
Milliliters of all purpose flour to ounces
8 milliliters of all purpose flour = 0.143 ounces
8.1 milliliters of all purpose flour = 0.145 ounces
8 1/5 milliliters of all purpose flour = 0.147 ounces
8.3 milliliters of all purpose flour = 0.148 ounces
8.4 milliliters of all purpose flour = 0.15 ounces
8 1/2 milliliters of all purpose flour = 0.152 ounces
8.6 milliliters of all purpose flour = 0.154 ounces
8.7 milliliters of all purpose flour = 0.156 ounces
8.8 milliliters of all purpose flour = 0.157 ounces
8.9 milliliters of all purpose flour = 0.159 ounces

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

8 milliliters of all purpose flour equals how many ounces?

8 milliliters of all purpose flour is equivalent 0.143 ( ~ 1/4) ounces.

How much is 0.143 ounces of all purpose flour in milliliters?

0.143 ounces of all purpose flour equals 8 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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