8 Ml of Flour to Ounces Conversion

Question:
How many ounces of flour in 8 milliliters? How much are 8 ml of flour in ounces?

The answer is:
8 milliliters of flour is equivalent to 0.149 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: 8 milliliters of flour equals 0.149 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 8 milliliters of flour is equal to 0.149 ounces. All figures are approximate.

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Milliliters of flour to ounces Chart

Milliliters of flour to ounces
7.1 milliliters of flour	=	0.132 ounces
7 ¹/₅ milliliters of flour	=	0.134 ounces
7.3 milliliters of flour	=	0.136 ounces
7.4 milliliters of flour	=	0.138 ounces
7 ¹/₂ milliliters of flour	=	0.14 ounces
7.6 milliliters of flour	=	0.142 ounces
7.7 milliliters of flour	=	0.143 ounces
7.8 milliliters of flour	=	0.145 ounces
7.9 milliliters of flour	=	0.147 ounces
8 milliliters of flour	=	0.149 ounces

Milliliters of flour to ounces
8 milliliters of flour	=	0.149 ounces
8.1 milliliters of flour	=	0.151 ounces
8 ¹/₅ milliliters of flour	=	0.153 ounces
8.3 milliliters of flour	=	0.155 ounces
8.4 milliliters of flour	=	0.156 ounces
8 ¹/₂ milliliters of flour	=	0.158 ounces
8.6 milliliters of flour	=	0.16 ounces
8.7 milliliters of flour	=	0.162 ounces
8.8 milliliters of flour	=	0.164 ounces
8.9 milliliters of flour	=	0.166 ounces

Note: some values may be rounded.

FAQs on flour weight to volume conversion

8 milliliters of flour equals how many ounces?

8 milliliters of flour is equivalent 0.149 ( ~ ¹/₄) ounces.

How much is 0.149 ounces of flour in milliliters?

0.149 ounces of flour equals 8 milliliters.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.