8 Ml of Ice Cream to Ounces Conversion

Question:
How many ounces of ice cream in 8 milliliters? How much are 8 ml of ice cream in ounces?

The answer is:
8 milliliters of ice cream is equivalent to 0.179 ( ~ 1/4) ounces(*)

Volume to 'Weight' Converter

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Results:

8 milliliters of ice cream equals 0.179 ( ~ 1/4) ounces. (*)
(*) To be more precise, 8 milliliters of ice cream is equal to 0.17891 ounces. All figures are approximate.

Milliliters of ice cream to ounces Chart

Milliliters of ice cream to ounces
7.1 milliliters of ice cream = 0.159 ounces
1/5 milliliters of ice cream = 0.161 ounces
7.3 milliliters of ice cream = 0.163 ounces
7.4 milliliters of ice cream = 0.165 ounces
1/2 milliliters of ice cream = 0.168 ounces
7.6 milliliters of ice cream = 0.17 ounces
7.7 milliliters of ice cream = 0.172 ounces
7.8 milliliters of ice cream = 0.174 ounces
7.9 milliliters of ice cream = 0.177 ounces
8 milliliters of ice cream = 0.179 ounces
Milliliters of ice cream to ounces
8 milliliters of ice cream = 0.179 ounces
8.1 milliliters of ice cream = 0.181 ounces
1/5 milliliters of ice cream = 0.183 ounces
8.3 milliliters of ice cream = 0.186 ounces
8.4 milliliters of ice cream = 0.188 ounces
1/2 milliliters of ice cream = 0.19 ounces
8.6 milliliters of ice cream = 0.192 ounces
8.7 milliliters of ice cream = 0.195 ounces
8.8 milliliters of ice cream = 0.197 ounces
8.9 milliliters of ice cream = 0.199 ounces

Note: some values may be rounded.

FAQs on ice cream weight to volume conversion

8 milliliters of ice cream equals how many ounces?

8 milliliters of ice cream is equivalent 0.179 ( ~ 1/4) ounces.

How much is 0.179 ounces of ice cream in milliliters?

0.179 ounces of ice cream equals 8 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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