8 Ml of Sour Cream to Ounces Conversion

Question:
How many ounces of sour cream in 8 milliliters? How much are 8 ml of sour cream in ounces?

The answer is:
8 milliliters of sour cream is equivalent to 0.292 ( ~ 1/4) ounce(*)

Volume to 'Weight' Converter

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Results:

8 milliliters of sour cream equals 0.292 ( ~ 1/4) ounce. (*)
(*) To be more precise, 8 milliliters of sour cream is equal to 0.29235 ounce. All figures are approximate.

Milliliters of sour cream to ounces Chart

Milliliters of sour cream to ounces
7.1 milliliters of sour cream = 0.259 ounce
1/5 milliliters of sour cream = 0.263 ounce
7.3 milliliters of sour cream = 0.267 ounce
7.4 milliliters of sour cream = 0.27 ounce
1/2 milliliters of sour cream = 0.274 ounce
7.6 milliliters of sour cream = 0.278 ounce
7.7 milliliters of sour cream = 0.281 ounce
7.8 milliliters of sour cream = 0.285 ounce
7.9 milliliters of sour cream = 0.289 ounce
8 milliliters of sour cream = 0.292 ounce
Milliliters of sour cream to ounces
8 milliliters of sour cream = 0.292 ounce
8.1 milliliters of sour cream = 0.296 ounce
1/5 milliliters of sour cream = 0.3 ounce
8.3 milliliters of sour cream = 0.303 ounce
8.4 milliliters of sour cream = 0.307 ounce
1/2 milliliters of sour cream = 0.311 ounce
8.6 milliliters of sour cream = 0.314 ounce
8.7 milliliters of sour cream = 0.318 ounce
8.8 milliliters of sour cream = 0.322 ounce
8.9 milliliters of sour cream = 0.325 ounce

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

8 milliliters of sour cream equals how many ounces?

8 milliliters of sour cream is equivalent 0.292 ( ~ 1/4) ounce.

How much is 0.292 ounce of sour cream in milliliters?

0.292 ounce of sour cream equals 8 milliliters.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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