8 Oz of Sour Cream to Grams Conversion

Question:
How many grams of sour cream in 8 US fluid ounces? How much are 8 oz of sour cream in grams?

The answer is:
8 US fluid ounces of sour cream is equivalent to 245 grams(*)

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Results:

8 US fluid ounces of sour cream equals 245 grams. (*)
(*) To be more precise, 8 US fluid ounces of sour cream is equal to 245.11 grams. All figures are approximate.

US fluid ounces of sour cream to grams Chart

US fluid ounces of sour cream to grams
7.1 US fluid ounces of sour cream = 218 grams
1/5 US fluid ounces of sour cream = 221 grams
7.3 US fluid ounces of sour cream = 224 grams
7.4 US fluid ounces of sour cream = 227 grams
1/2 US fluid ounces of sour cream = 230 grams
7.6 US fluid ounces of sour cream = 233 grams
7.7 US fluid ounces of sour cream = 236 grams
7.8 US fluid ounces of sour cream = 239 grams
7.9 US fluid ounces of sour cream = 242 grams
8 US fluid ounces of sour cream = 245 grams
US fluid ounces of sour cream to grams
8 US fluid ounces of sour cream = 245 grams
8.1 US fluid ounces of sour cream = 248 grams
1/5 US fluid ounces of sour cream = 251 grams
8.3 US fluid ounces of sour cream = 254 grams
8.4 US fluid ounces of sour cream = 257 grams
1/2 US fluid ounces of sour cream = 260 grams
8.6 US fluid ounces of sour cream = 263 grams
8.7 US fluid ounces of sour cream = 267 grams
8.8 US fluid ounces of sour cream = 270 grams
8.9 US fluid ounces of sour cream = 273 grams

Note: some values may be rounded.

FAQs on sour cream weight to volume conversion

8 US fluid ounces of sour cream equals how many grams?

8 US fluid ounces of sour cream is equivalent 245 grams.

How much is 245 grams of sour cream in US fluid ounces?

245 grams of sour cream equals 8 ( ~ 8) US fluid ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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