8 Tablespoons of Cream to Pounds Conversion

Question:
How many pounds of cream in 8 US tablespoons? How much are 8 tablespoons of cream in pounds?

The answer is:
8 US tablespoons of cream is equivalent to 0.264 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: 8 US tablespoons of cream equals 0.264 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, 8 US tablespoons of cream is equal to 0.26445 pounds. All figures are approximate.

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US tablespoons of cream to pounds Chart

US tablespoons of cream to pounds
7.1 US tablespoons of cream	=	0.235 pounds
7 ¹/₅ US tablespoons of cream	=	0.238 pounds
7.3 US tablespoons of cream	=	0.241 pounds
7.4 US tablespoons of cream	=	0.245 pounds
7 ¹/₂ US tablespoons of cream	=	0.248 pounds
7.6 US tablespoons of cream	=	0.251 pounds
7.7 US tablespoons of cream	=	0.255 pounds
7.8 US tablespoons of cream	=	0.258 pounds
7.9 US tablespoons of cream	=	0.261 pounds
8 US tablespoons of cream	=	0.264 pounds

US tablespoons of cream to pounds
8 US tablespoons of cream	=	0.264 pounds
8.1 US tablespoons of cream	=	0.268 pounds
8 ¹/₅ US tablespoons of cream	=	0.271 pounds
8.3 US tablespoons of cream	=	0.274 pounds
8.4 US tablespoons of cream	=	0.278 pounds
8 ¹/₂ US tablespoons of cream	=	0.281 pounds
8.6 US tablespoons of cream	=	0.284 pounds
8.7 US tablespoons of cream	=	0.288 pounds
8.8 US tablespoons of cream	=	0.291 pounds
8.9 US tablespoons of cream	=	0.294 pounds

Note: some values may be rounded.

FAQs on cream weight to volume conversion

8 US tablespoons of cream equals how many pounds?

8 US tablespoons of cream is equivalent 0.264 ( ~ ¹/₄) pounds.

How much is 0.264 pounds of cream in US tablespoons?

0.264 pounds of cream equals 8 ( ~ 8) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.