8 Tbsp of Bread Flour to Pounds Conversion

Question:
How many pounds of bread flour in 8 US tablespoons? How much are 8 tbsp of bread flour in pounds?

The answer is:
8 US tablespoons of bread flour is equivalent to 0.15 ( ~ 1/4) pounds(*)

Volume to 'Weight' Converter

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Results:

8 US tablespoons of bread flour equals 0.15 ( ~ 1/4) pounds. (*)
(*) To be more precise, 8 US tablespoons of bread flour is equal to 0.14996 pounds. All figures are approximate.

US tablespoons of bread flour to pounds Chart

US tablespoons of bread flour to pounds
7.1 US tablespoons of bread flour = 0.133 pounds
7 1/5 US tablespoons of bread flour = 0.135 pounds
7.3 US tablespoons of bread flour = 0.137 pounds
7.4 US tablespoons of bread flour = 0.139 pounds
7 1/2 US tablespoons of bread flour = 0.141 pounds
7.6 US tablespoons of bread flour = 0.142 pounds
7.7 US tablespoons of bread flour = 0.144 pounds
7.8 US tablespoons of bread flour = 0.146 pounds
7.9 US tablespoons of bread flour = 0.148 pounds
8 US tablespoons of bread flour = 0.15 pounds
US tablespoons of bread flour to pounds
8 US tablespoons of bread flour = 0.15 pounds
8.1 US tablespoons of bread flour = 0.152 pounds
8 1/5 US tablespoons of bread flour = 0.154 pounds
8.3 US tablespoons of bread flour = 0.156 pounds
8.4 US tablespoons of bread flour = 0.157 pounds
8 1/2 US tablespoons of bread flour = 0.159 pounds
8.6 US tablespoons of bread flour = 0.161 pounds
8.7 US tablespoons of bread flour = 0.163 pounds
8.8 US tablespoons of bread flour = 0.165 pounds
8.9 US tablespoons of bread flour = 0.167 pounds

Note: some values may be rounded.

FAQs on bread flour weight to volume conversion

8 US tablespoons of bread flour equals how many pounds?

8 US tablespoons of bread flour is equivalent 0.15 ( ~ 1/4) pounds.

How much is 0.15 pounds of bread flour in US tablespoons?

0.15 pounds of bread flour equals 8 ( ~ 8) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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