8 Tbsp of Butter to Grams Conversion
Question:
How many grams of butter in 8 US tablespoons? How much are 8 tbsp of butter in grams?
The answer is:
8 US tablespoons of butter is equivalent to 113 grams(*)
Volume to 'Weight' Converter
US tablespoons of butter to grams Chart
| US tablespoons of butter to grams | ||
|---|---|---|
| 7.1 US tablespoons of butter | = | 100 grams |
| 7 1/5 US tablespoons of butter | = | 102 grams |
| 7.3 US tablespoons of butter | = | 103 grams |
| 7.4 US tablespoons of butter | = | 104 grams |
| 7 1/2 US tablespoons of butter | = | 106 grams |
| 7.6 US tablespoons of butter | = | 107 grams |
| 7.7 US tablespoons of butter | = | 109 grams |
| 7.8 US tablespoons of butter | = | 110 grams |
| 7.9 US tablespoons of butter | = | 112 grams |
| 8 US tablespoons of butter | = | 113 grams |
| US tablespoons of butter to grams | ||
|---|---|---|
| 8 US tablespoons of butter | = | 113 grams |
| 8.1 US tablespoons of butter | = | 114 grams |
| 8 1/5 US tablespoons of butter | = | 116 grams |
| 8.3 US tablespoons of butter | = | 117 grams |
| 8.4 US tablespoons of butter | = | 119 grams |
| 8 1/2 US tablespoons of butter | = | 120 grams |
| 8.6 US tablespoons of butter | = | 121 grams |
| 8.7 US tablespoons of butter | = | 123 grams |
| 8.8 US tablespoons of butter | = | 124 grams |
| 8.9 US tablespoons of butter | = | 126 grams |
Note: some values may be rounded.
FAQs on butter weight to volume conversion
8 US tablespoons of butter equals how many grams?
8 US tablespoons of butter is equivalent 113 grams.
How much is 113 grams of butter in US tablespoons?
113 grams of butter equals 8 ( ~ 8) US tablespoons.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.