8 Tbsp of Powdered Sugar to Pounds Conversion

Question:
How many pounds of powdered sugar in 8 US tablespoons? How much are 8 tbsp of powdered sugar in pounds?

The answer is:
8 US tablespoons of powdered sugar is equivalent to 0.123 pound(*)

Volume to 'Weight' Converter

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Results:

8 US tablespoons of powdered sugar equals 0.123 pound. (*)
(*) To be more precise, 8 US tablespoons of powdered sugar is equal to 0.12336 pound. All figures are approximate.

US tablespoons of powdered sugar to pounds Chart

US tablespoons of powdered sugar to pounds
7.1 US tablespoons of powdered sugar = 0.109 pound
7 1/5 US tablespoons of powdered sugar = 0.111 pound
7.3 US tablespoons of powdered sugar = 0.113 pound
7.4 US tablespoons of powdered sugar = 0.114 pound
7 1/2 US tablespoons of powdered sugar = 0.116 pound
7.6 US tablespoons of powdered sugar = 0.117 pound
7.7 US tablespoons of powdered sugar = 0.119 pound
7.8 US tablespoons of powdered sugar = 0.12 pound
7.9 US tablespoons of powdered sugar = 0.122 pound
8 US tablespoons of powdered sugar = 0.123 pound
US tablespoons of powdered sugar to pounds
8 US tablespoons of powdered sugar = 0.123 pound
8.1 US tablespoons of powdered sugar = 0.125 pound
8 1/5 US tablespoons of powdered sugar = 0.126 pound
8.3 US tablespoons of powdered sugar = 0.128 pound
8.4 US tablespoons of powdered sugar = 0.13 pound
8 1/2 US tablespoons of powdered sugar = 0.131 pound
8.6 US tablespoons of powdered sugar = 0.133 pound
8.7 US tablespoons of powdered sugar = 0.134 pound
8.8 US tablespoons of powdered sugar = 0.136 pound
8.9 US tablespoons of powdered sugar = 0.137 pound

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

8 US tablespoons of powdered sugar equals how many pounds?

8 US tablespoons of powdered sugar is equivalent 0.123 pound.

How much is 0.123 pound of powdered sugar in US tablespoons?

0.123 pound of powdered sugar equals 8 ( ~ 8) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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