An Cups of All Purpose Flour to Grams Conversion

Question:
How many grams of all purpose flour in An US cup? How much is An cup of all purpose flour in grams?

The answer is:
an US cup of all purpose flour is equivalent to 120 grams(*)

Volume to 'Weight' Converter

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Results:

an US cup of all purpose flour equals 120 grams. (*)
(*) To be more precise, an US cup of all purpose flour is equal to 119.95 grams. All figures are approximate.

US cups of all purpose flour to grams Chart

US cups of all purpose flour to grams
0.1 US cups of all purpose flour = 12 grams
1/5 US cups of all purpose flour = 24 grams
0.3 US cups of all purpose flour = 36 grams
0.4 US cups of all purpose flour = 48 grams
1/2 US cups of all purpose flour = 60 grams
0.6 US cups of all purpose flour = 72 grams
0.7 US cups of all purpose flour = 84 grams
0.8 US cups of all purpose flour = 96 grams
0.9 US cups of all purpose flour = 108 grams
1 US cup of all purpose flour = 120 grams
US cups of all purpose flour to grams
1 US cup of all purpose flour = 120 grams
1.1 US cups of all purpose flour = 132 grams
1 1/5 US cups of all purpose flour = 144 grams
1.3 US cups of all purpose flour = 156 grams
1.4 US cups of all purpose flour = 168 grams
1 1/2 US cups of all purpose flour = 180 grams
1.6 US cups of all purpose flour = 192 grams
1.7 US cups of all purpose flour = 204 grams
1.8 US cups of all purpose flour = 216 grams
1.9 US cups of all purpose flour = 228 grams

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

An US cup of all purpose flour equals how many grams?

An US cup of all purpose flour is equivalent 120 grams.

How much is 120 grams of all purpose flour in US cups?

120 grams of all purpose flour equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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