An Cup of Boiled Green Peas to Lb Conversion

Question:
How many pounds of boiled green peas in An US cup? How much is An cup of boiled green peas in lb?

The answer is:
an US cup of boiled green peas is equivalent to 0.286 ( ~ 1/4) pound(*)

Volume to 'Weight' Converter

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Results:

an US cup of boiled green peas equals 0.286 ( ~ 1/4) pound. (*)
(*) To be more precise, an US cup of boiled green peas is equal to 0.28635 pound. All figures are approximate.

US cups of boiled green peas to pounds Chart

US cups of boiled green peas to pounds
0.1 US cup of boiled green peas = 0.0286 pound
1/5 US cup of boiled green peas = 0.0573 pound
0.3 US cup of boiled green peas = 0.0859 pound
0.4 US cup of boiled green peas = 0.115 pound
1/2 US cup of boiled green peas = 0.143 pound
0.6 US cup of boiled green peas = 0.172 pound
0.7 US cup of boiled green peas = 0.2 pound
0.8 US cup of boiled green peas = 0.229 pound
0.9 US cup of boiled green peas = 0.258 pound
1 US cup of boiled green peas = 0.286 pound
US cups of boiled green peas to pounds
1 US cup of boiled green peas = 0.286 pound
1.1 US cup of boiled green peas = 0.315 pound
1 1/5 US cup of boiled green peas = 0.344 pound
1.3 US cup of boiled green peas = 0.372 pound
1.4 US cup of boiled green peas = 0.401 pound
1 1/2 US cup of boiled green peas = 0.43 pound
1.6 US cup of boiled green peas = 0.458 pound
1.7 US cup of boiled green peas = 0.487 pound
1.8 US cup of boiled green peas = 0.515 pound
1.9 US cup of boiled green peas = 0.544 pound

Note: some values may be rounded.

FAQs on boiled green peas weight to volume conversion

An US cup of boiled green peas equals how many pounds?

An US cup of boiled green peas is equivalent 0.286 ( ~ 1/4) pound.

How much is 0.286 pound of boiled green peas in US cups?

0.286 pound of boiled green peas equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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