An Cup of Boiled Red Lentils to Grams Conversion

Question:
How many grams of boiled red lentils in An US cup? How much is An cup of boiled red lentils in grams?

The answer is:
an US cup of boiled red lentils is equivalent to 249 grams(*)

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Results:

an US cup of boiled red lentils equals 249 grams. (*)
(*) To be more precise, an US cup of boiled red lentils is equal to 248.89 grams. All figures are approximate.

US cups of boiled red lentils to grams Chart

US cups of boiled red lentils to grams
0.1 US cup of boiled red lentils = 24.9 grams
1/5 US cup of boiled red lentils = 49.8 grams
0.3 US cup of boiled red lentils = 74.7 grams
0.4 US cup of boiled red lentils = 99.6 grams
1/2 US cup of boiled red lentils = 124 grams
0.6 US cup of boiled red lentils = 149 grams
0.7 US cup of boiled red lentils = 174 grams
0.8 US cup of boiled red lentils = 199 grams
0.9 US cup of boiled red lentils = 224 grams
1 US cup of boiled red lentils = 249 grams
US cups of boiled red lentils to grams
1 US cup of boiled red lentils = 249 grams
1.1 US cup of boiled red lentils = 274 grams
1 1/5 US cup of boiled red lentils = 299 grams
1.3 US cup of boiled red lentils = 324 grams
1.4 US cup of boiled red lentils = 348 grams
1 1/2 US cup of boiled red lentils = 373 grams
1.6 US cup of boiled red lentils = 398 grams
1.7 US cup of boiled red lentils = 423 grams
1.8 US cup of boiled red lentils = 448 grams
1.9 US cup of boiled red lentils = 473 grams

Note: some values may be rounded.

FAQs on boiled red lentils weight to volume conversion

An US cup of boiled red lentils equals how many grams?

An US cup of boiled red lentils is equivalent 249 grams.

How much is 249 grams of boiled red lentils in US cups?

249 grams of boiled red lentils equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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