An Cup of Butter to Grams Conversion

Question:
How many grams of butter in An US cup? How much is An cup of butter in grams?

The answer is:
an US cup of butter is equivalent to 226 grams(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of
to 		↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'

Results:

an US cup of butter equals 226 grams. (*)
(*) To be more precise, an US cup of butter is equal to 225.94 grams. All figures are approximate.

US cups of butter to grams Chart

US cups of butter to grams
0.1 US cup of butter = 22.6 grams
1/5 US cup of butter = 45.2 grams
0.3 US cup of butter = 67.8 grams
0.4 US cup of butter = 90.4 grams
1/2 US cup of butter = 113 grams
0.6 US cup of butter = 136 grams
0.7 US cup of butter = 158 grams
0.8 US cup of butter = 181 grams
0.9 US cup of butter = 203 grams
1 US cup of butter = 226 grams
US cups of butter to grams
1 US cup of butter = 226 grams
1.1 US cup of butter = 249 grams
1 1/5 US cup of butter = 271 grams
1.3 US cup of butter = 294 grams
1.4 US cup of butter = 316 grams
1 1/2 US cup of butter = 339 grams
1.6 US cup of butter = 362 grams
1.7 US cup of butter = 384 grams
1.8 US cup of butter = 407 grams
1.9 US cup of butter = 429 grams

Note: some values may be rounded.

FAQs on butter weight to volume conversion

An US cup of butter equals how many grams?

An US cup of butter is equivalent 226 grams.

How much is 226 grams of butter in US cups?

226 grams of butter equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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