An Cups of Chopped Figs to Pounds Conversion

Question:
How many pounds of chopped figs in An US cup? How much is An cup of chopped figs in pounds?

The answer is:
an US cup of chopped figs is equivalent to 0.331 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

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Results: an US cup of chopped figs equals 0.331 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, an US cup of chopped figs is equal to 0.33069 pounds. All figures are approximate.

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US cups of chopped figs to pounds Chart

US cups of chopped figs to pounds
0.1 US cups of chopped figs	=	0.0331 pounds
¹/₅ US cups of chopped figs	=	0.0661 pounds
0.3 US cups of chopped figs	=	0.0992 pounds
0.4 US cups of chopped figs	=	0.132 pounds
¹/₂ US cups of chopped figs	=	0.165 pounds
0.6 US cups of chopped figs	=	0.198 pounds
0.7 US cups of chopped figs	=	0.231 pounds
0.8 US cups of chopped figs	=	0.265 pounds
0.9 US cups of chopped figs	=	0.298 pounds
1 US cup of chopped figs	=	0.331 pounds

US cups of chopped figs to pounds
1 US cup of chopped figs	=	0.331 pounds
1.1 US cups of chopped figs	=	0.364 pounds
1 ¹/₅ US cups of chopped figs	=	0.397 pounds
1.3 US cups of chopped figs	=	0.43 pounds
1.4 US cups of chopped figs	=	0.463 pounds
1 ¹/₂ US cups of chopped figs	=	0.496 pounds
1.6 US cups of chopped figs	=	0.529 pounds
1.7 US cups of chopped figs	=	0.562 pounds
1.8 US cups of chopped figs	=	0.595 pounds
1.9 US cups of chopped figs	=	0.628 pounds

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

An US cup of chopped figs equals how many pounds?

An US cup of chopped figs is equivalent 0.331 ( ~ ¹/₄) pounds.

How much is 0.331 pounds of chopped figs in US cups?

0.331 pounds of chopped figs equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.