An Cups of Fresh Cheese to Grams Conversion

Question:
How many grams of fresh cheese in An US cup? How much is An cup of fresh cheese in grams?

The answer is:
an US cup of fresh cheese is equivalent to 240 grams^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: an US cup of fresh cheese equals 240 grams. (*)
(*) To be more precise, an US cup of fresh cheese is equal to 239.9 grams. All figures are approximate.

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US cups of fresh cheese to grams Chart

US cups of fresh cheese to grams
0.1 US cups of fresh cheese	=	24 grams
¹/₅ US cups of fresh cheese	=	48 grams
0.3 US cups of fresh cheese	=	72 grams
0.4 US cups of fresh cheese	=	96 grams
¹/₂ US cups of fresh cheese	=	120 grams
0.6 US cups of fresh cheese	=	144 grams
0.7 US cups of fresh cheese	=	168 grams
0.8 US cups of fresh cheese	=	192 grams
0.9 US cups of fresh cheese	=	216 grams
1 US cup of fresh cheese	=	240 grams

US cups of fresh cheese to grams
1 US cup of fresh cheese	=	240 grams
1.1 US cups of fresh cheese	=	264 grams
1 ¹/₅ US cups of fresh cheese	=	288 grams
1.3 US cups of fresh cheese	=	312 grams
1.4 US cups of fresh cheese	=	336 grams
1 ¹/₂ US cups of fresh cheese	=	360 grams
1.6 US cups of fresh cheese	=	384 grams
1.7 US cups of fresh cheese	=	408 grams
1.8 US cups of fresh cheese	=	432 grams
1.9 US cups of fresh cheese	=	456 grams

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

An US cup of fresh cheese equals how many grams?

An US cup of fresh cheese is equivalent 240 grams.

How much is 240 grams of fresh cheese in US cups?

240 grams of fresh cheese equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.