An Cups of Granulated Sugar to Pounds Conversion

Question:
How many pounds of granulated sugar in An US cup? How much is An cup of granulated sugar in pounds?

The answer is:
an US cup of granulated sugar is equivalent to 0.441 ( ~ ¹/₂) pounds^(*)

Volume to 'Weight' Converter

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Results: an US cup of granulated sugar equals 0.441 ( ~ ¹/₂) pounds. (*)
(*) To be more precise, an US cup of granulated sugar is equal to 0.44074 pounds. All figures are approximate.

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US cups of granulated sugar to pounds Chart

US cups of granulated sugar to pounds
0.1 US cups of granulated sugar	=	0.0441 pounds
¹/₅ US cups of granulated sugar	=	0.0881 pounds
0.3 US cups of granulated sugar	=	0.132 pounds
0.4 US cups of granulated sugar	=	0.176 pounds
¹/₂ US cups of granulated sugar	=	0.22 pounds
0.6 US cups of granulated sugar	=	0.264 pounds
0.7 US cups of granulated sugar	=	0.309 pounds
0.8 US cups of granulated sugar	=	0.353 pounds
0.9 US cups of granulated sugar	=	0.397 pounds
1 US cup of granulated sugar	=	0.441 pounds

US cups of granulated sugar to pounds
1 US cup of granulated sugar	=	0.441 pounds
1.1 US cups of granulated sugar	=	0.485 pounds
1 ¹/₅ US cups of granulated sugar	=	0.529 pounds
1.3 US cups of granulated sugar	=	0.573 pounds
1.4 US cups of granulated sugar	=	0.617 pounds
1 ¹/₂ US cups of granulated sugar	=	0.661 pounds
1.6 US cups of granulated sugar	=	0.705 pounds
1.7 US cups of granulated sugar	=	0.749 pounds
1.8 US cups of granulated sugar	=	0.793 pounds
1.9 US cups of granulated sugar	=	0.837 pounds

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

An US cup of granulated sugar equals how many pounds?

An US cup of granulated sugar is equivalent 0.441 ( ~ ¹/₂) pounds.

How much is 0.441 pounds of granulated sugar in US cups?

0.441 pounds of granulated sugar equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.