An Cups of Ice Cream to Lb Conversion

Question:
How many pounds of ice cream in An US cup? How much is An cup of ice cream in lb?

The answer is:
an US cup of ice cream is equivalent to 0.331 ( ~ ¹/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
of to	↼ ingredient ? Choose an ingredient, or a substance, by typing its name in the box on the left.
	↼ unit ? Choose the unit of mass (weight). Then click on the 'Calculate!'


Results: an US cup of ice cream equals 0.331 ( ~ ¹/₄) pounds. (*)
(*) To be more precise, an US cup of ice cream is equal to 0.33069 pounds. All figures are approximate.

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US cups of ice cream to pounds Chart

US cups of ice cream to pounds
0.1 US cups of ice cream	=	0.0331 pounds
¹/₅ US cups of ice cream	=	0.0661 pounds
0.3 US cups of ice cream	=	0.0992 pounds
0.4 US cups of ice cream	=	0.132 pounds
¹/₂ US cups of ice cream	=	0.165 pounds
0.6 US cups of ice cream	=	0.198 pounds
0.7 US cups of ice cream	=	0.231 pounds
0.8 US cups of ice cream	=	0.265 pounds
0.9 US cups of ice cream	=	0.298 pounds
1 US cup of ice cream	=	0.331 pounds

US cups of ice cream to pounds
1 US cup of ice cream	=	0.331 pounds
1.1 US cups of ice cream	=	0.364 pounds
1 ¹/₅ US cups of ice cream	=	0.397 pounds
1.3 US cups of ice cream	=	0.43 pounds
1.4 US cups of ice cream	=	0.463 pounds
1 ¹/₂ US cups of ice cream	=	0.496 pounds
1.6 US cups of ice cream	=	0.529 pounds
1.7 US cups of ice cream	=	0.562 pounds
1.8 US cups of ice cream	=	0.595 pounds
1.9 US cups of ice cream	=	0.628 pounds

Note: some values may be rounded.

FAQs on ice cream weight to volume conversion

An US cup of ice cream equals how many pounds?

An US cup of ice cream is equivalent 0.331 ( ~ ¹/₄) pounds.

How much is 0.331 pounds of ice cream in US cups?

0.331 pounds of ice cream equals an ( ~ 1) US cup.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.